OUR DINING PHILOSOPHY

Terratorry’s ethos revolves around our local Farmers’ Markets where we directly source our products proudly along with nearby Ranchers & Fishermen providing simply the best of what California has to offer.  As much as we try to keep it uber local, we are fortunate to have built relationships over the years that do expand this realm to find the best of the entire west coast. All of our ingredients are simply treated and from there we are able to create dishes that tell the story of the inspiration that is connected to these individuals.  Heritage cooking is based on the Chef’s own youth growing up gardening with his Mother, Grandmother and Great Grandmother where the garden was the center of focus when possible in the Midwest.  Its not a cooking style, it’s a lifestyle of tending to the available product and making it delicious, simply with the attention that was prior to arriving inside the Terratorry Kitchen.